Studying the Archaeology of Boston

Wednesday, August 29th Top Headlines The Mosquito Hunter BU researcher: they're efficient, enigmatic, and yes, sometimes deadly Video One Class, One Day: Archaeology of Boston Studying city's history up close Tweet FYSOP 2012 Share your experience on Twitter and BU Today Getting to Know Your Neighborhood: Brighton A guide to eating, shopping, and sightseeing a short distance from BU Slideshow Close Up Contemporary quarters: FYSOP students and RAs get the first peek at the Center for Student Services, at 100 Bay State Road. The new building has one-stop shopping for academic advising programs, career development, and tutoring (previously scattered across campus at four locations), and is anchored by two floors of dining services that seat 1,000. Photo by Kalman Zabarsky Featured Video The Proof Is in the Pastry Each morning, a team of workers arrives at the bakeshop kitchen in the George Sherman Union—sometimes as early as 3 a.m.—to begin baking the thousands of desserts, bagels, croissants, and bread needed to feed the University's students, faculty, and staff. Overseeing all the mixing, chopping, whipping, and baking is Joe Frackleton, BU's executive pastry chef. Video Upcoming Events Welcome Back Trivia and Ice Cream Social When: August 31 at 10:00 pm Where: BU Central, George Sherman Union, 775 Commonwealth Ave. Terrier Touch-down! When: September 1 at 4:30 pm Where: Nickerson Field SPLASH! When: September 2 at 4:00 pm Where: Nickerson Field Series Spotlight YouSpeak BU Today frequently asks students to tell us what they think about a single issue. In these videos, we hear from them about topics from roommate relationships to Greek life to alcohol on campus. Visit http://www.bu.edu/today | Unsubscribe from this email list Follow Us