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| | | | | Featured Video | | Each morning, a team of workers arrives at the George Sherman Union—sometimes as early as 3 a.m.—to begin baking thousands of desserts, bagels, croissants, and bread for the University's students, faculty, and staff. Overseeing all the mixing, chopping, whipping, and baking is Joe Frackleton, BU's executive pastry chef. Video | | | |
Upcoming Events | | | When: August 27 at 1:00 pm Where: George Sherman Union, 775 Commonwealth Ave. | When: August 27 at 5:00 pm Where: Boston College Soccer Complex, Chestnut Hill, MA | When: August 30 at 9:30 pm Where: George Sherman Union, 775 Commonwealth Ave. | |  | | | | |
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